How Bowmar Industrial Services Ensures 40 Dairy Queen Locations Keep Their Grease at Bay
For any restaurant, a compliant and properly functioning kitchen exhaust system isn’t just a nicety – it’s a non-negotiable. It’s about fire safety, air quality, and adherence to crucial regulations like NFPA 96. At Bowmar Industrial Services, we take immense pride in our role in helping businesses maintain these high standards, and we’re particularly proud of our ongoing partnership with 40 Dairy Queen locations, ensuring their kitchen exhaust systems consistently meet and exceed NFPA 96 requirements.
NFPA 96, the Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations, is the bedrock of kitchen exhaust system safety. It outlines stringent requirements for the design, installation, operation, and maintenance of these systems to minimize fire hazards from grease-laden vapors. For busy establishments like Dairy Queen, staying on top of these standards can be a complex and time-consuming task.
This is where Bowmar Industrial Services steps in. Our expertise goes beyond just cleaning; we offer a comprehensive approach that ensures full NFPA 96 compliance, allowing Dairy Queen operators to focus on what they do best: serving up delicious treats.
Here’s how we help 40 Dairy Queen locations stay compliant and why partnering with the right business makes all the difference:
- Expert Inspections and Deficiency Identification: Our certified technicians conduct thorough inspections of every component of the kitchen exhaust system – from the hood and filters to the ductwork and exhaust fan. We’re trained to identify not just obvious grease buildup, but also subtle deficiencies that could lead to non-compliance or safety risks, such as worn belts, misaligned components, or improper access panels.
- Comprehensive Cleaning Services: We utilize advanced cleaning techniques and equipment to meticulously remove all grease and combustible residues, bringing the system back to “bare metal” per NFPA 96. This drastically reduces the risk of flash fires and improves the overall efficiency of the ventilation system.
- The Power of a Single Partner: Identification & Remediation: One of the most significant benefits of partnering with Bowmar Industrial Services is our ability to not only identify deficiencies but also to fix them. Many cleaning companies can point out problems, but then leave it to the client to find another contractor for repairs. We streamline the process. Whether it’s replacing a worn fan belt, repairing damaged ductwork, installing proper access panels, or addressing any other NFPA 96 compliance issue, our skilled team can handle it. This saves our Dairy Queen partners time, money, and the hassle of coordinating multiple vendors.
- Proactive Maintenance Schedules: We work with each Dairy Queen location to establish a regular, tailored maintenance schedule that ensures ongoing compliance and prevents major issues from developing. This proactive approach is key to avoiding costly emergency repairs and potential operational shutdowns.
- Detailed Documentation: We provide meticulous records of all inspections, cleaning, and repairs. This documentation is crucial for demonstrating compliance during health and fire inspections, offering peace of mind to franchisees and corporations alike.
By choosing Bowmar Industrial Services, these 40 Dairy Queen locations have gained a trusted partner committed to their safety and compliance. The benefits of working with a company that can both identify and rectify deficiencies are immense: reduced fire risk, improved air quality, extended equipment lifespan, hassle-free inspections, and ultimately, a safer and more efficient operation.
If you’re a restaurant owner, don’t leave your kitchen exhaust system compliance to chance. Partner with a proven expert like Bowmar Industrial Services, and ensure your operations are not just clean but truly compliant and safe.